Friday, May 25, 2012

Malaysia - Banana Fritters (Pisang Goreng)


Banana Fritters 
(Pisang Goreng)



Yield: 2 servings

Ingredients

-       4 Eggs
-       12 T Flour
-       4 Ripe bananas
-       Oil for deep frying
-       Cinnamon sugar

Directions

-       Slightly beat eggs and mix with flour and half cup water.
-       Mash bananas with fork and mix thoroughly with flour and egg mixture.
-       Deep-fry banana and flour mixture by the tablespoonful in hot oil until golden brown.
-       Drain on absorbent paper and dust with cinnamon sugar.

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